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Devil’s Cake

Flavor:
dark chocolate / coffee / chocolate cream cheese

Short description:
Elegant Devil’s Cake made with moist, rich cocoa sponge layers, subtly infused with coffee, generously layered with a smooth chocolate cream cheese frosting and finished with a glossy chocolate ganache. Deep chocolate flavor enhanced by delicate coffee notes creates an intense yet balanced dessert for true chocolate lovers.

Cake composition:
• moist cocoa sponge layers with a light coffee note
• smooth chocolate cream cheese frosting
• rich chocolate ganache topping
• deep cocoa flavor and velvety texture

Ingredients:
wheat flour, eggs, sugar, unsalted butter, sunflower oil, cocoa powder, cream cheese, heavy cream, dark chocolate, coffee or espresso, powdered sugar, vanilla paste, baking powder, baking soda, salt.

Calories:
1,550 kcal / 1 lb

Allergen information:
Contains wheat (gluten), eggs, dairy.